X-Frame-Options
welcome to
Mas lei bancau
The history of the Mas
The Mas lei bancau (which means in Provençal "the Mas of the restanques") has been a bed and breakfast for more than thirty years. Since the change of ownership in 2021, many works and developments have been carried out in order to offer you an ever more pleasant stay.
Located in a one-hectare park, this exceptional bed and breakfast welcomes you for a relaxing stay less than ten kilometers from the sea.
Our rooms
Each of the 5 rooms that we offer is fully equipped and has been thought out and decorated with care.
They all have a different universe:Marineand its nautical atmosphere,Marrakeshand its oriental decorations,Girlsthe family suite...
Discover them all by clicking here
Chambre "Marrakech"
Chambre "Marrakech"
The swimming pool
During your stay, you can relax around the outdoor swimming pool, located on the terrace (refurbished in 2021) and offering a breathtaking view of the terraces.
Deckchairs, futas and parasols are at your disposal. Near the swimming pool is the fully equipped summer kitchen, where you can prepare your meals. In addition, our bioclimatic lounge is also at your disposal for a break in the shade, offering an ideal setting to relax after a day of sightseeing or activities.
Cuisine d'été et bar
Salon bioclimatique
The garden & the terraces
The garden is distinguished above all by its terraces, a unique feature that adds to the charm of the place. The land is arranged in 6 levels on which you will find the pétanque court, fruit trees, olive trees, cacti of all kinds, citrus fruits, a greenhouse and even a vegetable garden.
From the last terrace, the jacuzzi allows you to enjoy the breathtaking view of the valley. It is a real haven of peace where you can relax in complete serenity.
Breakfast
We offer you a hearty and local breakfast.
It is served from 8:30 a.m. to 10:30 a.m. on the terrace next to the swimming pool, so that you can enjoy the view of the park in the early morning. Our breakfast consists of hot drinks (tea and coffee) and squeezed orange juice, an assortment of fresh breads and crisp pastries, accompanied by homemade jams prepared with fruit from our garden.
